Verdmont 1926 Unique stays & experiences Unesco Monferrato

Pasta Lab

A cooking class scene where a young woman in an apron uses a pasta machine to roll out fresh egg pasta, while two men observe and assist in a home kitchen setting.
A group of people participating in a cooking class, working on rolling out pasta dough on a wooden table. The scene shows a cozy kitchen environment with a chandelier overhead.

What we will do

We will take you step by step on how to make a classic egg pasta (suitable for either ravioli or tagliatelle). We will make a side dish and sauce, roll out the pasta and cook it to perfection.

Chat on WhatsApp

You can book by sending a message via whatsapp or use the form we always reply .

Ti seguiremo passo dopo passo su come preparare una classica pasta all’uovo (adatta per ravioli o tagliatelle). Faremo un contorno e una salsa, stenderemo la pasta e la cucineremo alla perfezione.

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Expertise

You will enjoy a culinary learning experience including local wines and culture

Ti piace un’esperienza di apprendimento culinario che include vini e cultura locali

Book 48 hours in advance

€70 (€35 kids 4-15)

LUNCH max 8 persons starting at 1200

Vegans and Vegetarians welcome.

Vegani e vegetariani benvenuti.