Experience

We will walk you through how to make a super hydrated dough. The folding techniques, how to top and load the pizza into the oven!

Ti guideremo attraverso come fare un impasto super idratato. Le tecniche di piegatura, come caricare e caricare la pizza nel forno!

Expertise

What You Do

Enjoy a wonderful fun experience while learning how to make pizza, learn about local wines and culture.

Goditi una meravigliosa esperienza divertente mentre impari a fare la pizza, impara a conoscere i vini e la cultura locale.

Book 2 days in advance

€70 (€35 kids 5-15)

You can add a special Sommelier guided tasting before the pizza evening.

April – mid October from 1900 Thursday – Sunday (max 10 persons please request for other days)

You can book via the link on this page (subject to fees) or send me a message, no fees.

Vegetarians and vegans welcome we also have a Gluten free option.

Vegetariani e vegani benvenuti abbiamo anche un’opzione senza glutine